Our homemade hummus, chick pea and tahini, garlic and lemon, famous Lebanese parsley tomato salad and kibbeh, beef crushed wheat, onions, spices, and walnuts.

Generous portion of Caesar salad and marinated tender chicken breast.

Marinated salmon filet cooked to perfection, served with your choice of salad and red rice pilaf.

Marinated chicken breast on a skewer, served with red rice pilaf, Greek salad, tzatziki sauce and grilled pita bread.

Our house mixed greens in our balsamic vinaigrette dressing, Vivaldi's brushetta and grilled chicken.

Crispy lettuce, tomatoes, green peppers, onions, cucumber, creamy Greek dressing, feta cheese and olives, served with tender chicken.

6 oz tenderloin charbroiled, topped with caramelized onions, served with your choice of salad or red rice pilaf.

Medley of fresh vegetables stir fried in our own teriyaki sauce, served on a bed of rice.

Grilled marinate thinly sliced beef, wrapped in a pita with lettuce, tomatoes, parsley and tahini sauce. Served with fattoush salad and hummus.

Charbroiled cubes of marinated chicken breast, wrapped in pita with lettuce, tomato and tahini sauce. Served with fattoush salad and hummus.

Tender grilled marinated chicken, brushed with pesto, topped with crisp lettuce and roasted tomato, enveloped in our oven fresh panini or focaccia bread, with side salad or french fries.

6 oz tenderloin steak charbroiled with spices, topped with mozzarella cheese, grilled onions, green peppers and mushrooms in our fresh baked focaccia bread, with side salad or french fries.

Ground chick peas, parsley onion made into patties, fried and wrapped in a pita with lettuce, tomatoes, parsley and tahini sauce. Served with fattoush salad and hummus.

Ground meat minced with parsley, onions, garlic and spices, rolled in a pita with lettuce, tomatoes and tahini sauce, served with fattoush salad and hummus.

Thinly sliced chicken breast, lettuce, tomato, bacon and mayo served with our fresh focaccia bread, with side salad or french fries.

Three egg omelette with mushrooms, onions, green and red peppers. Finished with mozzarella, feta and parmesan cheese, wrapped in Mother Nature's famous pita bread, with side salad or french fries.